Your Family Will Thank You For Having This Oven And Hob
How to Choose the Right Oven and Hob for Your Kitchen
If you're looking for an oven or hob that is new, we have a variety of dimensions and styles, features and designs to fit your kitchen.
The majority of them are simple to use and hard-wearing solid plate hobs are sealed metal plates that cook your cookware. They're ideal for flat-based products and can be economical to run.
Origins
Ovens are commonly used in kitchens around the world to roast and bake foods. They typically are powered by electricity or gas, with models that use bottle gas that are available in certain markets but ovens can also make use of other fuels, like charcoal or wood. In many homes the oven is located by a kitchen hob, which is where food can be cooked. The difference between a hob and an oven is that a hob has burners that can be turned off and on while an oven comes with an enclosure that allows food to be heated in the center.
The first ovens were massive brick and mud structures, which contained the ability to burn in order to cook food. These ovens were used for baking bread, cooking meat, and for cooking other foods since they were able to hold heat and maintained a consistent temperature. They could also be shared by family members. However, these open pits and furnaces came with three major drawbacks - they were risky due to the smoke and flames that could be seen, they consumed a lot of fuel (wood) and was difficult to control the heat and cooking process.
A solution was found with ovens that resembled fireplaces, with a chimney that shut off the fire to lessen the amount of smoke and intensity, and make it easier to manage. They were popular in the 16th and 17th centuries and were commonly used in homes that were wealthy enough to have a separate kitchen area with a chimney, and having more than one oven and fireplace.
By the mid-19th century, European ovens had evolved to become a common element in kitchens of homes. This was due to the fact that the oven was a necessity, as it was more secure and efficient to cook food in an oven than over an open flame or using a cauldron. It is believed that the advent of the oven coincided with the changes in cooking style and recipes that led to a greater concentration on meat and casseroles.
It is worth noting that in some recipes, like those of Nigella, she will recommend cooking a pot "on the hob", but this can be misleading as hob is actually an actual British word for a stove top. If you're unfamiliar with British terminology it is possible that the North American equivalent would be the term cooktop or range.
Functions
Oven functions, or cooking modes, are pre-programmed options that regulate the way in which the oven's heating elements and fan function based on the recipe you're making. They are designed to make cooking food simpler and more efficient, while preserving the flavor and texture.
Ovens come with a traditional mode that heats food from the top to the bottom. There is also a fan-assisted mode that makes use of an integrated fan to circulate air around the oven, allowing for more uniform and faster heating. There are a variety of options for oven and hob functions. It is important to understand the differences to determine the best one for you.
A fan-assisted oven function is perfect for cooking a variety of foods. It can heat the oven more evenly than a conventional oven, and is ideal for grilling, baking, and roasting. It's particularly useful for dishes that require quick, crisp and fast-drying like pizzas or pies. The Fan-Assisted setting has a zigzag at the top and a line at the bottom. It can help save up to 40 percent of cooking time.
Some ovens have grilling options that combine heat from the bottom and top of the oven to give your food a delicious charcoal. This is a great option for meat and vegetable kebabs and is marked with zigzag lines and straight lines, like Fan-Assisted. This type of oven is typically found on the lower shelf of the oven. Be sure to check the temperature settings in your oven to avoid overcooking.
There are other oven functions for bread and pastry proofing slow cooking, proofing and much more. They are typically preprogrammed to create a controlled, warm environment that helps rise dough and develop flavors.
There are ovens that have Steam functions that are ideal for creating healthy, nutritious food. It offers a moderate amount of moisture to your food, which maintains tenderness and adds a delicate, rich flavour to your poultry, vegetables baked goods and even custards. Utilizing this feature is as easy as pouring water into the reservoir of your oven, then turning it on, with certain models automatically altering the amount of steam depending on the selected temperature.
Best place to buy oven and hob
There are a variety of ovens and hobs that are available on the market. These range from traditional gas models to contemporary electric models. It is crucial to select an oven and hob that suits your needs. It is important to consider features such as self-cleaning and smart capabilities too.
Gas ovens are a very popular option and work well in most kitchens. They usually have burners with rings as well as an grate that the pans sit on which emits heat, making them easy to use. Gas hobs are also energy-efficient and have precise temperature control. This can help you reduce your utility bill. However, they can take longer to heat up than electric ones and are difficult to clean if covered in a layer of residue.
Electric hobs come in a variety of styles including ceramic and induction. Induction hobs may be slightly more expensive to purchase however they are considered to be energy efficient since the hob only generates heat when you place a pan over it. They also stay cool to the touch, which makes them safer for children. They are fairly quick to heat up. They are also slow to cool off and don't get hot enough evenly.
Plate hobs, which are a kitchen staple, feature various cooking zones that are all electrically powered on flat surfaces. They sit on top of your kitchen cabinets. They offer a stylish modern design that will look sleek and match the majority of kitchens. They aren't easy to keep clean as they contain multiple cooking zones, which can cause uneven heating. They can also leave burn marks on the surface if they are not cleaned properly.
Single ovens with built-in ovens are the most commonly used type of oven and these can be fitted either under a stove or above the eye level in an integrated unit. When selecting an oven, think about the size of your family. They can be large enough to accommodate a large dinner and come in a variety of sizes. There are also ovens with extra features such as grill or steam features.
Installation
If you're planning on installing a brand new oven or replacing an old one, it might be worthwhile to hire an electrician to handle the installation for you. This will ensure the electrical circuit is set up and your new cooker is safe for use. A qualified electrician can follow local regulations to make sure that your installation is compliant with all safety standards.
You'll require all the tools and supplies you need before you begin the installation process of your new electric oven and stove. Wire nuts, a screwdriver and electrical tape are among the tools you'll need. It's also important to test the electrical supply in your home and ensure it can withstand the demands of a new electric oven and hob.
In order to install an oven and hob that are new, you must first take them out of the old ones. Find the screws or bolts holding the old appliance, and then remove them carefully. After the appliance has been removed, the area in which the new one is installed must be clean and free of any obstructions. The junction box should be erected, as well as the conduit connected to the electrical supply. It is essential to follow the guidelines of the manufacturer and any local regulations.
Once electrical connections are established, the oven or hob can be moved into place. The fitter will utilize the clips that came along with the hob in order to fix it and ensure that it's flush with your work surface. The fitter will then test the hob to ensure that it's functioning properly.
It's best to hire a professional to install a gas hob and oven. Gas installation isn't as simple as plugging in an electric oven. A CORGI certified engineer must connect the pipes. It's also recommended to purchase an oven hood fitted in the event that you don't have one as it can help in ventilating your kitchen and is required by Part F of the Building Regulations.